My husband and I don’t eat large breakfasts during the week but often like to cook on Saturdays and Sundays. This past Saturday we cooked up a batch of spiralized sweet potato, local pork sausage, and a mix of veggies for a hearty start to the day! First step, was to spiralize the sweet potato … More Easy Weekend Comfort Food
Tonight’s dinner was brought to you by our weekly farm share. We joined this year and month about a month in. All I can say is where has this been all of my life?! I love it because A) you get fresh, local fruits and veggies once a week (which is wonderful when living in … More Farm Share Fresh
Today I experimented with our spiralizer! The plan was to cook up some potatoes for dinner, but then added some carrot chips to the mix too! I’ve been following the Inspiralized blog for awhile now and there are a ton of great recipes I’ve been wanting to try. If you haven’t checked out the site, … More Spiralized Carrot and Yukon Gold Baked Fries
Today was my first official day off from teaching. I ventured downtown for a spin class and hit up the farmer’s market in Union Square. This is one of the things I’m most excited to do this summer- which might sound lame, I know. But exploring the different vendors, planning meals based on what I … More Summer is Here!